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Soups – Hot and Hearty

My family likes soups that are robust and full of flavor. They’ve always leaned toward thicker soups that are more of a meal, packed with “goodies” and easy to serve with a side salad or a chunk of aromatic bread. Most of our goodies include plenty of garden veggies, a starch like pasta, rice, or potatoes to make the soup hearty, and a favorite protein. Just think of the possibilities!

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